After the samples were submitted to the Faculty of Agriculture and Food Industry in Sarajevo for organoleptic quality assessment, and after the evaluation performed by the expert commission, 14 golden and four silver medals for the quality of exhibited products were presented.
Golden medals were presented by the Director of the Gradacac Fair Hasim Sabanovic, and the silver medals by Prof. Dr. Nermina Spaho, the President of the Commission for the assessment of quality of exhibited products.
Golden Medals
Tomato cream soup – Solana JSC, Tuzla
Nitrite salt – Solana JSC, Tuzla
Nitritna so – Solana JSC, Tuzla
Do-do spice – Solana JSC, Tuzla
Balans yoghurt – Imlek probiotic yoghurt with 1 percent of milk fat – Mlijekoprodukt Ltd., Kozarska Dubica
Dukat liquid yoghurt, 3.2 percent of milk fat, 1 kilogram – Lactalis BH Ltd., Gradacac
“Ledena” natural spring water – Gakom G. Orahovica, Gracanica
Chicken fillet on a tray – Pilkom Ltd. Kerep, Gradacac
The hatching eggs of the broodstock of heavy line Race COBB-500 – Poljovet Ltd., Gradacac
Wheat flour type 500 25 kilograms – Klas JSC, Sarajevo
Vamax for eggs, complementary feed – Genera JSC, Sarajevo
Face cream “Argan oil” Veris aroma – OPZ “Agrofarm”, Zepce
Extra feed for dairy cows TA GD 15 – “Mix” Ltd., Orasje
Flour type 850 – Mlin Nezic, Gradacac
Apple seedling “Senabija” – Fruit nursery Srebrenik
(Source: nap.ba/ photo tuzla.danas)
