The 3rd edition of the International Sarajevo Gastronomy Festival “Bosanski Dukat”, organized by the Association of gastronomists “Gastro kutak” will be held from 28th to 30 November in Sarajevo. More than 15 countries and over 150 chefs and competitors should participate.
The skills of the chefs competing in two categories will be assessed and scored by the professional jury made of top world and B&H chefs and gastronomists. The aim of the competition is to promote local gastro-offer and food and wine industry.
(Source: Poslovne Novosti / photo: ekapija.ba)